Turkey Day at the Pink Brick House

Tuesday, November 15, 2005

what I'm making

I'm making 3 dishes for Thanksgiving. Cranberry sauce, roasted sweet potatoes and a cranberry tart. I'm going to add the recipes here. They're all fabulous and ones I've made before. Cranberry sauce is from Williams Sonoma, sweet potatoes are from The Washington Post and the tart is from Better Homes and Gardens.

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